Nutrition and AIDS, Second Edition(Modern Nutrition)

营养与艾滋病

医学生物化学

原   价:
4850.00
售   价:
2425.00
优惠
平台大促 低至8折优惠
发货周期:外国库房发货,通常付款后3-5周到货
作      者
出  版 社
出版时间
2000年09月19日
装      帧
精装
ISBN
9780849302725
复制
页      码
256
开      本
6-1/8 x 9-1/4
语      种
英文
版      次
2nd ed.
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图书简介
This new edition of Nutrition and AIDS takes a timely look at what dietary materials, supplements, and foods that may benefit or treat AIDS, as well as nutritional deficiencies that can accelerate progression to AIDS and death. It offers a variety of dietary and herbal remedies, including some that have been tested in animals and humans to stimulate immune defense or compensate for changes induced by HIV infection. It also surveys items that may accelerate nutritional depletion in AIDS patients, such as cocaine, alcohol, and tobacco, and it includes data from animal studies modeling AIDS and nutrition, studies not yet done in humans.
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